Buffalo chicken dip

Jake and I love this dip. It can be found on the Frank's Red Hot website . We've made it a few times to bring to different events and it's always a crowd pleaser, that is if you like buffalo chicken!

Ingredients:

• 2 c. shredded chicken (I use the can of chicken, like a can of tuna...but its chicken)
• 1/2 c. blue cheese dressing
• 1/2 c. franks red hot
• 1/2 c. blue cheese crumbles
• 1 8oz package cream cheese (I use fat free)

Directions:

• Preheat oven to 350
• Place cream cheese in oven safe dish (the dish you will use for the dip). Place it in the microwave for 1 minute to soften.
• Mix together the chicken, dressing, red hot, and blue cheese crumbles.
• Mix this into the dish with the cream cheese
• Bake 20 minutes or until everything is melted

I like to eat this with crackers (Sociables are my favorite)